Pan bagnat, king of sandwiches in Nice

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culinary heritage of Nice and its region

Pan bagnat, king of sandwiches in Nice
this round bread that has been bathed in olive oïl and vinegar is the most popular sandwich on the french riviera and many people like to enjoy it on the beach.
It was originally eaten by fishermen and workers who had to get up very early. The round bread is rubbed with garlic and then filled with tomatoes radishes small green peppers and beans tuna hard boiled egg black olives basil salt and Pepper. It is important not to add other ingrediants otherwise you would risk spoiling this delicious classic from Nice

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